Shapet Induction Kadai Machine is an advanced commercial cooking solution designed for restaurants, sweet shops, catering businesses, food processing units, temples, community kitchens, and industrial food production facilities. Available in 22-inch, 24-inch, and 30-inch kadai sizes, this machine utilizes induction heating technology to provide rapid, uniform, and energy-efficient cooking compared to conventional LPG, diesel, or gas-fired cooking systems.
The induction-based heating system directly transfers heat to the cooking vessel, reducing heat loss, improving productivity, and ensuring consistent cooking quality. Whether preparing sweets, snacks, curries, gravies, fried foods, or large-volume food products, the Shapet Induction Kadai Machine delivers superior performance with lower operating costs.
| Power Supplier | Three Phase |
| Voltage | 440 V/Ac |
| Absorbed Power | 15 -20 Kw |
| Temperature Measurement | PID Controller with J- Type sensors |
| Technoloy | IGBT Based Induction |
| Vessel Capicity | 22 Ltr. |
| Dimension | (mm) L x B x H | Weight | (kg - Approx) |
| Dimension of Kadai | 660 X 1150 X 800 | Dimension of Kadai | 98net |
| Available in 22-inch, 24-inch, and 30-inch Kadai Sizes |
| Advanced Induction Heating Technology |
| Fast Heating & Reduced Cooking Time |
| Uniform Temperature Distribution |
| Digital Temperature & Power Control |
| Stainless Steel Construction |
| Suitable for Continuous Commercial Use |
| Available with Custom Capacity Options |
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